Steak

If you want harbour views, alfresco seating and little taste of England, then head to the Admiralty branch of Brick Lane. Expect all day breakfasts, roast beef and good coffee all in relaxed and bright setting. The TST branch has floor to ceiling windows perfect for people watching and the menu is again packed with …
A popular brunch and lunch spot, serving a good selection of western dishes including steaks, salads and pastas.  Relaxed atmosphere, great cakes and the opportunity to buy some great artisan cheeses. Popular choice for all the family. Branches in Central, Sheung Wan, Wan Chai, Tai Hang, Stanley, Happy Valley, Sai Kung, Repulse Bay and San …
Davinci Steak & Bar is an Italian style steak house, boasting a delicious USDA Angus Beef Tenderloin and even more delicious wine, perfect for a private party.
From the group that created Blue Butcher and Brickhouse, Fish and Meat focuses on the best produce, and techniques, to deliver fresh seafood, homemade pasta and farm-to-table cooking. Ideal for groups as the food can be easily shared.
Premium steak offerings from US, Canada and Japan served in a sumptuous setting – think dark wood, stunning art works and rich furnishings.  The steaks are fantastic! Dinner: 6:00 pm to 10:30 pm
Always bustling, this is a great Thai restaurant serving modern Thai food at a reasonable price.  The Central restaurant is relatively small, but seating is available upstairs and down, and the staff are friendly and attentive. The Wan Chai branch has an open kitchen visible from the large outdoor terrace and serves the same good …
If you like steak, then La Vache is the perfect restaurant. Serving only Entrecote steak with house sauce, salad and fries, there’s no menu at all – just tell your server how you want your steak. The interior is much like a traditional french bistro – wooden tables and red and white tablecloths. HK$258 per …
Great steaks, unpretentious but amazing quality cuts of meat.  Very child friendly with crayons and paper tablecloths.
Located in the stunning glasshouse extension, Ocean Terminal Deck, maze Grill is Gordon Ramsay’s third partnership with Dining Concepts and the first opening of the acclaimed contemporary steakhouse outside of London. The menu features a selection of international and rare breed cuts, fish and poultry dishes, Gordon Ramsay’s signature dish, Beef Wellington, and a range …
Steak house which offers high quality cuts of beef sourced from Argentina.  The restaurant has a very homely feel with attentive service and a decent wine list.
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