Step this way if you're ready to meet Miss Lee.
We tried a Middle Eastern brunch at FRANCIS and here's what we thought.
Does the food at Hue live up to the stunning views?
While the new hybrid all-in-one concept is fairly new to the LKF scene, Ignis by Linx hits the nail on the head with everything from its the sleek and sophisticated interiors to the inventive cocktails and cuisine.
We try nhâu, a newly-opened casual Vietnamese restaurant tucked away down a side street in Sheung Wan.
We love a good brunch, so when we heard about The Flying Elk's new smorgasbord brunch they couldn't keep us away!
We tried the vegetarian food at VEDA, and here's what we thought.
We try the yakiniku, a Japanese-style Korean barbecue, at Kagura in TST.
Calling all cocktail connoisseurs: We checked out one of the city’s most popular cocktail spots for their special edition of pirate-themed cocktails.
We are getting into the holiday spirit by trying TOWN’s new ‘winter truffle’ seasonal menu.
We checked out the city’s newest tea set at Intercontinental Hong Kong.
We checked out the city’s latest hidden gem and are revealing all its secrets!
We checked out Picada's new menu and are bringing you all the details.