Craving something fresh? Our roundup of bar and restaurant news has got you covered.
Find out what's happening in Hong Kong's bar and restaurant scene this February 2019.
We sampled newly opened bar Draft Land's unique 'cocktails-on-tap' concept and here's what we thought!
The best places to get your eat and drink on in Causeway Bay.
Wine lovers are in for a treat this month with Chope's freshly-launched Spreading the Love campaign thats bringing great deals on wine to Hong Kong, just in time for Valentine's Day.
What to drink when you're not drinking? The launch of the world's first distilled, non-alcoholic, spirit will give Hong Kongers a grown-up new answer to this dilemma.
Make New Year's Eve a truly memorable one at one of these NYE parties with amazing views.
Enjoy the taste of Christmas at one of these cosy and festive afternoon teas in Hong Kong.
Get ready to explore the cafés and restaurants of Shek Tong Tsui. This vibrant district between Kennedy Town and Sai Ying Pun has lots of character, and that mix of old and new that we just love about Hong Kong. Taking HKU MTR as our starting point we've picked out some of our favourite spots for you to try.
A glass of champagne + a divine bite to eat = perfection! What’s not to love? We find out which restaurants are participating in #yellowhour this autumn.
Lan Kwai Fong’s hottest new restaurant Fang Fang offers guests a unique dining experience not to forget.
Casual and affordable, it’s not often that afternoon tea supports a commitment to a healthy lifestyle as much as Sugar’s Urban Garden Afternoon Tea Set. Take in the views from the 32nd floor as you work your way through an assortment healthy savoury items such as Layered Super Food Salad, Cherry Tomato Gazpacho, and for …
We chat to Virginia Chan, founder of local foodie tour company Humid with a Chance of Fishballs, about life as a tour guide and entrepreneur.