New Restaurant Theo Mistral has launched a new Sunday brunch menu.
Craving something fresh? Our roundup of bar and restaurant news has got you covered.
With the South American food scene taking off in Hong Kong, it's no surprise that recently opened Uma Nota is one of the most talked about spots in town. We visited for cocktails and dinner, and here's what we found.
Donald Trump's decision to withdraw the US from the Paris Climate Deal provoked fury around the world, but it has also opened the way for China -- once the bad boy of environmental issues - to attempt a rebrand as a green leader.
Get ready to eat All The Pizza. Whether you're into authentic Italian pizza, prefer a New York-style slice or are open to something a little different, this is the pizza-lovers guide to Hong Kong.
Ready to try something new? Here's where to head this April.
We indulge in a seafood feast at Rech by Alain Ducasse and share our review with you here.
Which of these restaurants and bars will you be adding to your 'must-try' list for March?
We tried Blue - Butcher & Meat Specialist's re-vamped weekend brunch and here's what we thought.
Where & When You’ll find this rustic Italian restaurant at 208 Hollywood Road and they serve brunch on Saturdays from 11.00am to 3.00pm and Sundays 11.00am to 4.00pm.
Find inspiration for your foodie adventures in this month's guide to where to eat and drink around Hong Kong.
We tried Pirata's hearty Italian brunch and here's what we thought.