Let us do all the research so you don't have to! Here's our regularly updated roundup of family-friendly events and things to do with kids in Hong Kong.
Argentinian Chef Agustin Ferrando Balbi – you know him from HAKU – has opened Andō, his first solo restaurant launched in partnership with JIA Group. The name Andō comes from Balbi’s Latin surname, Ferrando; Andō in Japanese also means a sense of contentment, while in Spanish, it is the equivalent of ‘-ing,’ to describe the
Although we were sad to see the Central and Poho MANA! locations close down, we’re all for its newest location on Staunton Street, just beside the escalators. This new location serves up all your MANA! favourites, including their signature flats, pre-made salads, burgers, and vegan cookies, alongside a range of new additions to the menu.
Featuring both indoor and alfresco dining, District 8 has just opened at Elements Mall – Civic Square. This casual bistro concept takes its inspiration from from the street side bistros of Paris’s iconic 8th arrondissement. District 8 is an all-day dining experience (open daily from 8:00 am – midnight) featuring French classic and comfort food
ZS Hospitality (the guys behind Miss Lee, Lee Lo Mei, Moi Moi, and more) has recently launched a new Korean restaurant. In collaboration with Mingoo Kang of Seoul’s Mingles, ranked 13 on Asia’s 50 Best Restaurants, Hansik Goo takes inspiration from family-style dining; infusing creativity with traditional Korean flavours. For the time being, Hansik Goo
The Wagyumafia family is expanding and has just opened Yakinifumafia in Sheung Wan. Redefining the age-old Japanese technique of grilling meat over fire, Yakinifumafia Hong Kong is a celebration of sustainably raised single breed wagyu and cutting-edge butchery techniques. Unlike members-only Wagyumafia, Yakinifumafia will be open to the public, with reservations opening on the 15th
Having recently moved locations to K11 Musea, yè shanghai still offers diners a taste of Shanghai, blended with Western elements and tastes of Hong Kong. This new location boasts stunning views of Victoria Harbour set across two floors, and will also be adding a new dim sum menu along with other new a la carte
Set to open on July 7th, one of our favourite pizza joints in Hong Kong is opening another shop in Wan Chai. Pizza Project, another one of Pirata Group’s success stories, opened earlier this year in Central to much hype. Unlike many other restaurants in Hong Kong, this hype has lasted, with crowds and queues
Well-known tapas bar, 22 Ships, has reopened on Ship Street with a fresh new look and culinary direction under the helm of Chef Antonio Oviedo. Presented in a simple yet bold manner, the new 22 Ships menu includes a range of multi-regional tapas, together with quality Chacinas (cold cuts) and Quesos (cheeses), alongside 20+ varieties
Located in Rosewood Hong Kong, Holt’s Cafe has just launched a new menu of classic Hong Kong cafe dishes. The concept behind the new menu is to take iconic teahouse staples, like char siu rice and baked tomato pork chop rice, and elevate them using high quality ingredients. From Cantonese barbecued meats to dim sum
Authentic Italian Sai Ying Pun hotspot, LucAle, has enriched its menu with seven new seasonal dishes featuring the finest imported ingredients. LucAle’s coveted pasta menu welcomes a new seafood addition in the form of Black & White Tagliolini with clam jus, scallops, brandy and a quenelle of red Mediterranean prawns – this was our favourite!