Contemporary Portuguese restaurant Casa Lisboa, on Wyndham Street, have just launched an 8-course weekend brunch with free flow options. So we gave it a try, naturally!
We tried Blue – Butcher & Meat Specialist’s re-vamped weekend brunch and here’s what we thought.
Where & When You’ll find this rustic Italian restaurant at 208 Hollywood Road and they serve brunch on Saturdays from…
We tried Pirata’s hearty Italian brunch and here’s what we thought.
Lily & Bloom’s ‘All American Weekend Brunch’ promises American diner classics with a modern twist. Is it worth a visit?
Summer has finally made an appearance in Hong Kong, along with what seems like five thousand new bars and restaurants. It really is a full-time job trying to keep up, but someone’s got to do it. This month I hit up six of the newest places around town and return to two other classics.
We’ve rounded up the pick of Easter weekend brunch spots. With special Easter menus, plenty of chocolate and free flowing booze, spending Easter in Hong Kong sounds like fun.
Get up-to-date with the latest, best and tastiest food and drink being served up in the Hong Kong. Here’s where we’ve been eating and drinking.
Zuma’s new Saturday Sessions are the ideal brunch for those who want Saturday afternoons to seamlessly blend into Saturday nights. Free-flow cocktails, platters of sushi and robota plus a live DJ ensure this is the ideal place to celebrate the weekend in style.
Quayside – French bistro located at Fenwick Pier, Wan Chai.