Deriving from the words grilled (yaki) and meat (niku), yakiniku is the incredible Japanese BBQ dining experience. With the selected…
Browsing: Taste
Hong Kongers love to eat and drink! This city has an incredible selection of bars, restaurants, clubs, bistros, dai pai dongs, private kitchens, Michelin star experiences and everything in between!
We have brought you a round-up of our favourite places that Hong Kong has to offer including dim sum restaurants, the best private kitchens, coffee shops, ideas for a girls night out, where to go for a champagne brunch, inspiration for a mid-week meal and more.
Looking for Father’s Day restaurant ideas? On Sunday, 19 June 2022, it’s time to celebrate the best man in your…
For those who don’t know, Dragon Boat Festival, or Tuen Ng, might just feel like another public holiday, but there…
Defining Filipino food is an ordeal, even for seasoned Filipino chefs. Centuries of Spanish colonization and trading from neighboring countries…
Hong Kong possesses various enchanting eateries in the many glorious neighbourhoods and islands of this vibrant city. Mother’s Day falls…
Six Hong Kong restaurants have earned spots on the 10th edition of the Asia’s 50 Best Restaurants list, which was…
As we gear up for Asia’s 50 Best Restaurants 2022 – which will be announced during an online ceremony simultaneously…
Whether you are working from home or just because you don’t feel like leaving the house today, food delivery is…
The newest Michelin Guide for Hong Kong and Macau 2022 was announced in a live virtual ceremony yesterday, January 19.…
It’s traditional to eat in with family for Chinese New Year, gathering around the table and partaking in a huge…
Yum cha, literally meaning “drink tea”, comes from the traditional Chinese enjoyment of tea with dim sum, which are small,…
Breakfast is an essential meal to start the day, and having a freshly brewed cup of coffee with your favourite…
Hong Kong is known for its food scene and with the rise of Instagram, any and everyone has become a…
As the up-and-coming hippest and hottest neighbourhood in the city, known by some as Hong Kong’s Brooklyn, Sham Shui Po…
Dai dai dongs are a classic roadside dining scene of Hong Kong food culture that offer quality Cantonese and Chiu…
Cheese is an umami bomb that’s actually mildly addictive. When your body digests this tangy, smooth, earthy, buttery food, its…
Bien Caramélisé is the first pâtisserie in Hong Kong to reinvent classic French pastries, by creating delicacies with no animal…
Those fun and festive nights are behind us and Dry January is in full swing, but we don’t see that as a reason for our social lives to suffer. Instead, we are embracing the non-alcoholic beverage with open arms and can see it definitely becoming a trend that lasts far beyond the end of the month.