As part of the ‘Tomorrow’s Central’ redevelopment project by Landmark, The Landmark Mandarin Oriental, Hong Kong, is closing a chapter in its history. For two nights, MO Bar and the speakeasy Please Don’t Tell (PDT) will host a farewell celebration, marking nearly two decades of memorable moments in Central. The ‘End of an Era, Toast to the Future’ party on October 25 and 26 invites you to relive cherished memories before the venue’s transformation begins in November.

Celebrating MO Bar and PDT’s Legacy in Style

Bid farewell to MO Bar & PDT with MO Bar’s current and past DJs.

MO Bar has been a top dining destination in Central since 2005. Over the years, it has hosted a range of events, from international ‘MO Bar: Unplugged’ concerts to MO Sound-Bites DJ parties and afternoon tea experiences. PDT, tucked behind a vintage phone booth, has been serving New York-style cocktails with a local twist since 2017.

The farewell celebration promises to be a night to remember, with live electronic music from MO Bar’s current and past DJs, including DJ RE:FLEX, KULU, HELEN and GIE, setting the mood from 8pm until late. The venue will be transformed with retro neon lights and captivating dance performances.

See also
32 Best Bars In Hong Kong To Sip Unique Cocktails

Gastronomic Delights and Celebrated Alumni Mixologists Await

the portraits of Chanel Adams and daniel valencia, the former mixologists of mo bar and pdt
Chanel Adams, Head Mixologist at Mandarin Oriental, Bangkok and Daniel Valencia, Director of Mixology at MO Bar and PDT, will be at the party.

You can always trust MO with its culinary offerings. Apart from free-flow champagne, wines, cocktails and mocktails, look forward to the interactive food stations. Highlights include MO Bar’s iconic Lobster Roll Booth, a Steamed Bun Station serving innovative Crispy Korean Chicken Buns and Beef Short Rib Char Siu Buns, and the luxurious ‘Caviar Girl’ experience paired with Belvedere Vodka.

The party will also welcome back award-winning former MO Bar and PDT mixologists, including John Ng, Director of Wine & Spirits at Tasting Kitchen Media, and Chanel Adams, Head Mixologist at The Bamboo Bar, Mandarin Oriental, Bangkok. Their presence will add a special touch to the final farewell.

The ‘End of an Era, Toast to the Future’ party starts at 7pm on both nights. Tickets are priced at HK$1,298 with unlimited food and drinks until 10:30pm, then a cash bar will be available from 10:30pm onwards.

💡 Enjoy 15% off with The HK HUB’s exclusive link: https://sevn.ly/xhIlGGH2

EVENTThe “End of an Era, Toast to the Future’ party by MO Bar & PDT
DATE & TIMEOctober 25-26, 2024, from 7pm until late
VENUELobby Level, The Landmark Mandarin Oriental, Hong Kong, 15 Queen’s Road Central, Central
TICKETSHK$1,298 per person, including unlimited food and drinks until 10:30pm.

💡 Get 15% off with The HK HUB’s exclusive link: https://sevn.ly/xhIlGGH2
See also
17 Hidden Bars With Secret Cocktails You Should Not Be Aware Of

Image credit: The Landmark Mandarin Oriental, Hong Kong

Share this article with your friends ~
5/5 - (1 vote)

Growing up between Hong Kong and various other countries, Renee is a hospitality graduate, an adventure enthusiast, with a newfound passion for writing. When she’s not discovering hidden gems and new eats on Instagram, you'll most likely find her sweating at the gym, sipping on fine wine with friends, solving mysteries in crime movies, or jet-setting to new countries.