Craving a big, fat, juicy beef burger? One with all the classic toppings like cheese, bacon, and onion? Or do you prefer a veggie burger that’s slightly got a premium taste with truffle? Or are you a wild card, wanting to put fish into your burger? Don’t worry, Hong Kong has something for all your palettes and desires. Don’t forget to get fries and milkshake to go with that!

Kabo Burger — Kwai Chung, Tsim Sha Tsui, Sai Ying Pun

chicken burger kabo burger
Kabo expanded from its original Kwai Chung location to a large TST location, loved for its value and innovative sides (© Kabo Burger)

For Hong Kong burgers that give you bang for your buck, you must try Kabo Burger. Their classic burger starts at just HK$36 with a choice between beef, pork, chicken, and veggie patties. It also includes a host of toppings such as their signature sauce, onions, mayo, fried egg, bacon, etc. They also offer the Impossible burger. Their fries and cornflake-crusted tater tots are the perfect addition to complete the meal, and should not be missed. Or just add a drink to make it a combo! You can visit them in person in their Kwai Chung or TST locations, or order in from their cloud location in Sai Ying Pun.

Price Range: $
Signature Dish To Try: Cornflake-crusted Tater Tots, Impossible Burger, Classic Burger
Location:  Mong Kok, Kwai Chung and Tsim Sha Tsui (in-person), Sai Ying Pun (delivery only)
Contact: Instagram | Facebook | +852 6125 8419 (Kwai Chung), +852 9521 4405 (TST)

Burger Republic — Tseung Kwan O

storefront of burger republic hong kong
Burger Republic makes up for lack of seating with creamy milkshakes and punch-of-flavour hamburgers (© Burger Republic)

Gourmet burgers in Hong Kong at great prices, anyone? Look no further than Burger Republic at the PopCorn mall in TKO. It might be a small location (explaining the friendlier prices for the premium ingredients), but do not miss out on their range of burgers, loaded fries, and milkshakes. Their beef burgers feature 100% premium angus beef patties, and the Smokey BBQ (HK$79) is particularly outstanding. Their Chicken Mexicana (HK$85) is a great sandwich, juicy and moist, for those looking for a chicken burger with a twist. Do add their Chilli Cheese Chips (HK$52) if you have the capacity to try more, or just get the sauce for HK$15. And drink it all down with one of their thick milkshakes; the Bailey’s VC is one of our favourites (HK$60).

See also
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Price Range: $
Signature Dish To Try: Smokey BBQ, Chicken Mexicana, Chilli Cheese Chips
Location: Burger Republic, Shop F24-26, 1/F, PopCorn Mall, 9 Tong Yin St, Tseung Kwan O
Contact: Instagram | Facebook | +852 2568 1199

Beef & Liberty — Multiple locations

burger and fried onion strings from beef and liberty hong kong
The classic ‘The Liberty’ with New Zealand wagyu, onion jam, and truffle pecorino with onion rings (© Beef & Liberty)

With a claim to love hamburgers more than anything else, Beef and Liberty is higher end burger chain in Hong Kong offering more than just beef. They are actively engaged in offering vegetarian and vegan options and promoting sustainability. Their Leaves and Liberty menu has choices such as Falafel (HK$115), Shrumami (HK$118), and Karana Jack Stack (HK$118). They also offer the Impossible burger patty to replace the meat. If you aren’t vegan, their burgers have their much-loved 175g Australian grass-fed beef patty. Or, for the full deluxe burger experience, try The Liberty (HK$235) which comes with 220g seared NZ wagyu brisket and flank blend beef patty.

Price Range: $$
Signature Dish To Try: Falafel, Shrumami, Karana Jack Stack, The Liberty
Location: Sheung Wan, Wong Chuk Hang, Stanley, Hong Kong International Airport
Contact: Website | Instagram | Facebook | +852 2178 0522

Burger Circus — Central

diner interior of burger circus hong kong
Emulating the classic American diner, the first of which resembled train cars with their tubular shape and interior design (© Burger Circus)

For an all-American hamburger in Hong Kong, Burger Circus is your go-to. On Hollywood Road, the festive, carnival-like atmosphere is sure to draw you in, and the awesome food and milkshakes will have you coming back for more. Their burgers are made daily from five ounces of USDA-certified prime three-way chuck and are served on a soft toasted bun. You really can’t go wrong with their Classic (HK$88) or the American Cheeseburger (HK$98). They also have Veggie, Chicken, and Fish burger options. And whether you are with the kids or not, be sure to order the milkshakes, you can make yours boozy and add candy to theirs!

Price Range: $$
Signature Dish To Try: Classic Burger, American Cheeseburger
Location: 22 Hollywood Road, Central, Hong Kong
Contact: Website | Instagram | Facebook | +852 2878 7787

Feather & Bone — Multiple locations

hands holding burgers from feather and bone hong kong
Known around the city for its excellent butcher’s cuts, Feather & Bone delivers a mean burger (© Feather & Bone)

As the premium butchers of Hong Kong, if you are looking for good meat, you have to start with Feather & Bone. And now with their six feature restaurants, they let their quality products, such as their burgers shine. They currently have an option of grass-fed beef burger (HK$195) or dry-aged patty (HK$248) which is served with house-smoked thick-cut bacon, comté, cos lettuce, and tomato. The dish is completed with fries and pickles. For pure meaty goodness, this might be the best burger in Hong Kong.

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6 Christmas Afternoon Teas In Hong Kong To Enjoy With A Loved One

Price Range: $$
Signature Dish To Try: Grass-fed Beef Burger, Dry-aged Patty Burger
Multiple locations
Contact: Website | Instagram | Facebook | +852 6313 0513

Morty’s — Central & Wan Chai

impossible burger from morty's hong kong western restaurant
Morty’s Delicatessen ‘This Is So Texas’ burger with caramelized onions and house-made BBQ sauce (© Morty’s)

Morty’s Delicatessen honours the tradition of New York-style delis with their classic reubens and smoked pastrami sandwiches, which are smoked in-house for 20 to 45 days. With two locations on Hong Kong Island, Morty’s offers a tidy selection of hamburgers, with highlights being the This Is So Texas Burger (HK$140) with an Impossible beef patty slathered with sautéed onions, mushrooms, and BBQ sauce; as well as the Smoked Blue Cheese Burger (HK$160) with Australian Angus beef, avocado, and spicy mayo. They also have dressed up breakfast bagels in the morning and hot dogs absolutely stuffed with quality ingredients like creamy guacamole throughout the day. Basically, Morty’s is an expert in putting delicious things between bread.

Price Range: $$
Signature Dish To Try: Is So Texas Burger, Smoked Blue Cheese Burger
Location: Shop 2-14, LG/F, 1 Connaught Place, Central or Wing Fung Building, Wing Fung St, Wan Chai
Contact: Website | Instagram | Facebook | +852 3665 0900 or +852 3665 0890

Mirror Burger — Sai Ying Pun

hamburger and sweet potato fries at mirror burger hk
The Soft Shell Crab Burger with avocado and house-made tartar sauce (© Mirror Burger)

Mirror Burger is one of those places that you hope never expands to too many locations because its space is too cozy, the quality too well-controlled, the prices too friendly, to want anything more. The narrow Sai Ying Pun shop is small, but you don’t get the sense that you’re expected to eat and dash here. With subtly upscale hamburgers on the menu like the soft shell crab burger (HK$98) with their secret tartar sauce or housemade veggie burger (HK$62) with a sunny side up egg and sprinkle of blue cheese (add HK$18 to make it a combo – we suggest the Burdock Fries, there’s a very strong ‘Live slow and savour’ vibe at this hidden gem of a Hong Kong burger spot.

Price Range: $$
Signature Dish To Try: Soft Shell Crab Burger, Veggie Burger, Burdock Fries
Location: 194 Queen’s Rd W, Sai Ying Pun
Contact: Instagram | Facebook | +852 5292 3545

Smash’d — Kennedy Town

fish burger and french fries set from smash'd hamburgers hk
The Captain’s Catch Burger with a breaded crab meat patty and tiger prawns (© Smash’d)

Smash’d is one of the few burger restaurants in Hong Kong where you can find smashed hamburgers. Generally agreed to be invented in Colorado, USA, this is where the chef presses a loosely packed beef patty into the pan or grill surface, caramelizing as much of the outer surface area as much as possible while the short cooking time keeps the inside of the patty moist. The result is a ratio of just-charred outsides with a juicy middle that you simply can’t find in a conventional beef patty; try the Classic Smash’d Cheese Burger (HK$78) to get in on the hype. This burger spot in Kennedy Town also offers vegetarian and sustainable seafood options, such as the Captain’s Catch Burger with a crab meat patty (HK$78).

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Price Range: $$
Signature Dish To Try: Classic Smash’d Cheese Burger, Captain’s Catch Burger
Location: 21 Catchick St, Kennedy Town
Contact: Website | Instagram | Facebook | +852 2817 7377

Beeger — Kennedy Town

burger with bacon and pineapple from beeger hong kong
The Pineapple and Chicken burger balances crispy chicken with pineapple grilled add smokiness and draw out juice (© Beeger)

Beeger in Kennedy Town was created from a deep appreciation for two inseparable companions: beer and burgers. This K-town hamburger restaurant offers a unique mix of burgers inspired by classic Hong Kong foods (with buns featuring the bor lor bao pineapple bun topping, or the deep fried cubes of luncheon meat that inevitably remind you of eating a simple, delicious meal of rice and luncheon meat) and American hamburgers (like The Double (HK$138) with double beef patties and double cheese slices. Beeger also regularly switches up its beer menu, with craft beers from such breweries like Carbon Brews and Taiwan Head Brewers Brewing Co. on offer.

Price Range: $
Signature Dish To Try: The Double, Lamb Burger, Crab Cake Burger
Location: G/F, Shop J May Sun Building 1-15, Smithfield, Kennedy Town
Contact: Instagram | Facebook | +852 2812 2328

Burger Joys — Wan Chai

Chicken Burger with Homemade Brioche Bun
Grilled Brazilian chicken thigh, lettuce, tomato, onion, and pickles, all nestled between a homemade brioche bun (© Burger Joy)

Located in Wan Chai’s lively Lockhart Road and Sai Ying Pun, Burger Joy brings the vibrant flavors of Los Angeles’ gourmet burgers to Hong Kong. Awarded No.1 Best Burger in Hong Kong and No.5 Best Burger in Asia by Big7Travel, the signature burgers include the mouthwatering Chicken Burger (HK$90) , Double Cheeseburger (HK$130) , and the delectable Mushroom Burger (HK$90) for vegetarian friends.

Price Range: $$
Signature Dish To Try: Chicken Burger , Double Cheeseburger, Mushroom Burger
Location: Shop E, G/F, De Fenwick, 42-50 Lockhart Rd, Wan Chai, Hong Kong
Contact: Website | Instagram | Facebook | +852 2787 1288

Shake Shack — Multiple Locations

ShackBurger at Shake Shack
Classic Shack Burger and Crispy Chicken Burger at Shake Shack (©Shake Shack)

With eight locations in HK, including IFC and Elements, Shake Shack is the go-to for burger lovers. Taste the iconic ShackBurger(HK$58), featuring 100% all-natural Angus beef cooked to perfection. For veggie lovers, the Shroom Burger (HK$67) stars a slow-roasted portobello mushroom. And don’t miss the addictive Crinkle-Cut Fries (HK$37), served straight up or smothered in cheddar and American cheese sauce.

Price Range: $$
Signature Dish To Try: Shack Burger, Crispy Chicken Burger, Crinkle-Cut Fries
Multiple Locations
Contact: Website | Instagram | Facebook | +852 2522 5611

Burgeroom — Tsim Sha Tsui

Double Foie Gras Beef Burger and Portobello Mushroom Beef Burger
Double Foie Gras Beef Burger and Portobello Mushroom Beef Burger (©Burger Room)

Situated in Tsim Sha Tsui, Burger Room boasts a top-notch atmosphere on a slope near a shopping centre—perfect for a laid-back drink after work. With the pub street below and classic Hong Kong vintage buildings in view, it’s an ideal spot for a night out. Enjoy generous, tasty burgers in an American diner setting and don’t miss the surprisingly delicious Double Foie Gras Beef Burger—greasy and satisfying. Remember to opt for a burger combo set and upgrade to an Asahi beer (+HK$20).

Price Range: $$
Signature Dish To Try: Soft Shell Crab Burger, Double Foie Gras Beef Burger, Portobello Mushroom Beef Burger
Location: Shop 207, L2, Mira Place One, 132 Nathan Rd, Tsim Sha Tsui
Contact: Instagram | Facebook | +852 3702 0361

Header image credits: Burger Circus

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Born in New Delhi, brought up in Hong Kong, and having lived in New York, city life is in Kopal's blood. You can find her exploring her beloved city. Whether it's the latest sustainable fashion store, or the cutest new coffee shop, she loves finding the hidden secrets of Hong Kong. In her free time, Kopal is a active advocate for animal welfare and adoption, and she runs a Facebook and Instagram page,

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